pachootti-powder-—-kerala-face-pack-recipes-blueberry-botanicals

Pachootti Powder — 5 Kerala Face Pack Recipes | Blueberry Botanicals

Pachootti Powder — 5 Traditional Kerala Face Pack Recipes for All Skin Types

Pachootti Powder is a traditional Kerala herbal face pack powder used in skincare routines across South India. Gentle, earthy, and versatile, it suits all skin types and pairs beautifully with other Kerala herbal powders. Here are 5 traditional face pack recipes.

1. Classic Pachootti Face Pack — Oily Skin

  1. Mix 1–2 tbsp Pachootti Powder with Rose Water to form a smooth paste
  2. Apply evenly on cleansed face
  3. Leave for 15–20 minutes
  4. Rinse with cool water
  5. Apply Rose Water as a toner

2. Pachootti + Milk Soothing Pack — Dry Skin

  1. Mix 1–2 tbsp Pachootti Powder with raw milk to form a paste
  2. Apply evenly on face, leave 15 minutes
  3. Rinse gently with cool water

3. Pachootti + Manjatti Brightening Pack

  1. Mix 1 tbsp Pachootti Powder + 1 tbsp Manjatti
  2. Add Rose Water to form a paste
  3. Apply, leave 15–20 minutes, rinse with cool water

4. Pachootti + Kasthuri Manjal Glow Pack

  1. Mix 1 tbsp Pachootti Powder + 1 tbsp Kasthuri Manjal
  2. Add Rose Water to form a paste
  3. Apply, leave 15 minutes, rinse with cool water

5. Pachootti + Vetiver Cooling Summer Pack

  1. Mix 1 tbsp Pachootti Powder + 1 tbsp Vetiver Powder
  2. Add cold Rose Water to form a paste
  3. Apply, leave 15 minutes, rinse with cool water
  4. A traditional Kerala summer cooling face pack combination

Always perform a patch test 24 hours before full application. Avoid contact with eyes. For external use only.

Related Guides

Shop Now

Buy Pachootti Powder 50g, Rose Water, Manjatti, and Kasthuri Manjal from Blueberry Botanicals — FSSAI Licence No: 30251113122170030. Delivered across India.

Disclaimer: For informational purposes only. Rooted in traditional herbal usage. Not a substitute for professional advice. Patch test before use. Blueberry Botanicals makes no therapeutic claims.

Back to blog

Leave a comment