Sapota Chikku Banana 30cm | Sweet Variety | Blueberry Botanicals

Premium Sapota Plant - Manilkara zapota (30cm Sapling)

Grow premium Sapota using multiple advanced farming methods! Our authentic Chikku Banana variety produces sweet, creamy fruits with banana-like aroma and exceptional flavor, perfect for traditional farming, container growing, and commercial cultivation.

🍯 Why Choose Sapota Chikku Banana Plants?

• Chikku Banana Variety: Unique variety with banana-like aroma and exceptional sweetness
• Sweet Creamy Texture: Smooth, custard-like flesh with rich flavor
• High Sugar Content: Natural sweetness perfect for desserts and smoothies
• Nutritional Powerhouse: Rich in vitamins, minerals, and natural sugars
• Commercial Value: High market demand for quality sapota
• Multi-Method Compatible: Suitable for all farming techniques

🌡️ Hardy Zones & Climate Suitability in India

• Tropical Zones: Tamil Nadu, Karnataka, Kerala - ideal year-round cultivation
• Sub-Tropical Zones: Maharashtra, Gujarat, Andhra Pradesh - excellent growth
• Coastal Areas: Goa, Odisha, West Bengal - perfect humidity conditions
• Hill Stations: Western Ghats up to 1000m elevation - suitable with protection
• Temperature Range: Optimal growth at 20-35°C (68-95°F)
• Humidity Preference: 60-80% relative humidity ideal
• Rainfall Requirements: 800-1500mm annual rainfall
• Frost Tolerance: Can tolerate light frost, protect below 5°C

🌱 Soil Preparation & Open Space Farming

• Soil Type: Well-drained, sandy-loam to clay-loam soil
• pH Level: Slightly acidic to neutral (6.0-7.5 pH)
• Organic Matter: Mix 15-20 kg compost per planting pit
• Pit Preparation: 80cm x 80cm x 80cm pits, filled 15 days before planting
• Drainage: Good drainage essential to prevent waterlogging
• Mulching: Organic mulch around base to retain moisture
• Spacing: 6-8 meters between plants for optimal development

💧 Watering Schedule & Requirements

Young Plants (1-3 years):

• Summer: Deep watering 2-3 times per week (10-20L per plant)
• Monsoon: Reduce watering, ensure proper drainage
• Winter: Once weekly watering (8-12L per plant)
• Critical Periods: Increase during flowering and fruit development

Mature Trees (4+ years):

• Summer: Deep watering twice weekly (25-40L per plant)
• Monsoon: Natural rainfall sufficient, monitor drainage
• Winter: Bi-weekly watering (15-25L per plant)
• Best Time: Early morning (6-8 AM) or evening (5-7 PM)

☀️ Outdoor Lighting Requirements & Hours

• Daily Light Hours: 6-8 hours of bright sunlight daily
• Light Intensity: 25,000-40,000 lux (full sun conditions)
• Optimal Timing: 8:00 AM to 4:00 PM for best photosynthesis
• Young Plants: 4-6 hours direct sun, partial shade protection first year
• Mature Trees: 6-8 hours full sun for optimal fruiting and sweetness
• Seasonal Variation: Winter: 5-6 hours, Summer: 7-8 hours
• Light Quality: Bright, direct sunlight essential for fruit development
• Sapota Advantage: Superior light utilization for enhanced sweetness

💡 Indoor Lighting Requirements & Specifications

LED Grow Light Specifications for Sapota:

• Light Intensity: 350-500 PPFD (Moderate to high intensity for fruit development)
• Daily Hours: 12-14 hours of artificial lighting
• Wattage: 35-50 watts per square foot of growing area
• Light Spectrum: Full spectrum LED (400-700nm) with emphasis on red (660nm) and blue (450nm)
• Distance: 20-30 inches from plant canopy
• Timing: 6:00 AM to 8:00 PM daily schedule
• Chikku Benefit: Enhanced sugar development and creamy texture formation

Alternative Indoor Lighting for Sapota:

• High-Pressure Sodium (HPS): 400-600W, 12-14 hours daily
• Metal Halide (MH): 400W for vegetative growth, 10-12 hours
• Fluorescent T5: 54W tubes, 4-6 tubes per plant, 14-16 hours
• Natural Light Supplement: Combine with window light when possible

📦 Container Farming Methods

• Container Size: Minimum 150-200 liters for healthy development
• Potting Mix: 50% garden soil, 30% compost, 20% sand/perlite
• Drainage: Multiple large drainage holes with gravel layer
• Root Space: Minimum 50cm depth for sapota root system
• Mobility: Use wheeled platforms for large containers
• Size Management: Regular pruning to maintain container size
• Support: Stakes for wind protection when young

🏠 Indoor Greenhouse Farming

• Structure Requirements: Minimum 4-5 meter height for tree growth
• Temperature Control: Maintain 22-28°C with good ventilation
• Humidity Management: 60-70% relative humidity
• Air Circulation: Good air movement to prevent fungal diseases
• Light Supplementation: LED grow lights 350-500 PPFD, 12-14 hours daily
• Space Planning: Allow 3-4 meters between plants
• Pollination: Hand pollination may be required for fruit set

🌱 Plant Population & Spacing

• Commercial Orchard: 150-200 plants per hectare
• Spacing: 6-8 meters between plants (square system)
• High Density: 5-6 meters spacing with intensive management
• Container Growing: 1 plant per 150-200L container
• Home Gardens: 1-2 plants sufficient for family consumption
• Intercropping: Possible with vegetables, spices in early years
• Quality Cultivation: Optimal spacing for superior fruit quality

📈 Yielding Capacity & Crop Information

• First Harvest: 4-6 years after planting
• Peak Production: 8-15 years after establishment
• Yield per Tree: 100-300 fruits per tree annually (mature tree)
• Fruit Weight: 80-150g per fruit (Chikku Banana variety)
• Annual Yield: 8-45 kg per tree (established trees)
• Commercial Yield: 8-15 tons per hectare
• Harvest Seasons: 2-3 harvest periods per year
• Crops per Year: Main season (December-March), secondary (June-August)

⏰ Yielding Frequency & Harvest Schedule

• Flowering Season: Multiple times per year (spring, summer, winter)
• Fruit Development: 6-8 months from flower to ripe fruit
• Main Harvest: December-March (peak season)
• Secondary Harvest: June-August (summer fruiting)
• Harvest Indicators: Brown color, slight softness, sweet aroma
• Storage Life: 3-5 days at room temperature, 1-2 weeks refrigerated
• Processing: Fresh consumption, smoothies, desserts, ice cream

🌿 Total Plant Life & Longevity

• Productive Life: 40-80 years with proper care
• Peak Production: Years 8-30 after establishment
• Growth Rate: Moderate, reaches 8-15 meters at maturity
• Perennial Nature: Long-term investment crop
• Maintenance: Annual pruning and canopy management
• Regeneration: Can be rejuvenated through proper pruning
• Evergreen Nature: Retains foliage year-round

🌱 Bio Fertilizing Schedule & Nutrition

Young Plants (1-3 years):

• Organic Matter: 8-12 kg compost annually
• NPK Application: 80:40:80g per year (split doses)
• Micronutrients: Iron, zinc, magnesium supplements

Mature Trees (4+ years):

• Organic Matter: 20-30 kg compost annually
• NPK Application: 300:150:300g per year (split doses)
• Timing: Pre-flowering and post-harvest applications
• Organic Options: Cow dung, compost, vermicompost, neem cake
• pH Management: Maintain 6.0-7.5 pH with organic matter

🌿 Companion Plants & Garden Integration

• Excellent Companions: Coconut, arecanut, mango, guava
• Intercropping: Vegetables, legumes, aromatic herbs
• Ground Cover: Pineapple, ginger, turmeric
• Beneficial Trees: Neem, gliricidia for natural pest control
• Avoid: Large trees that compete for nutrients and light
• Pollinator Plants: Attracts bees and beneficial insects
• Wind Breaks: Casuarina, bamboo for wind protection

🍃 Health Benefits & Nutritional Value

Transform your health with premium Sapota:

• Natural Energy: High natural sugar content for quick energy
• Vitamin C Rich: Boosts immune system and collagen production
• Dietary Fiber: Promotes digestive health and satiety
• Potassium Source: Supports heart health and blood pressure regulation
• Antioxidants: Protects against oxidative stress and aging
• Iron Content: Helps prevent anemia and supports blood health
• Calcium Source: Supports bone and teeth health
• Natural Sugars: Healthier alternative to processed sweets
• Digestive Aid: Natural enzymes support digestion
• Chikku Advantage: Enhanced sweetness and creamy texture for better palatability

🚚 Handling Methods & Transplanting Guide

• Upon Arrival: Unpack immediately and place in partial shade
• Acclimatization: Gradually introduce to outdoor conditions over 7-10 days
• Best Timing: Plant during monsoon onset (June-July) or post-monsoon
• Pit Preparation: Prepare 80cm x 80cm x 80cm pits 15 days before planting
• Root Care: Handle root ball gently, don't disturb fine roots
• Planting Depth: Same level as in original container
• Initial Care: Stake for support, water thoroughly after planting
• Shock Prevention: Provide partial shade for first 2-3 weeks
• Mulching: Apply organic mulch around base immediately

🔬 Botanical Information

• Scientific Name: Manilkara zapota
• Family: Sapotaceae (Sapodilla Family)
• Variety: Chikku Banana (Sweet creamy variety)
• Common Names: Sapota, Chikku, Sapodilla, Naseberry
• Origin: Central America, now widely cultivated in India
• Plant Type: Evergreen fruit tree
• Growth Habit: Upright, dense canopy with glossy leaves
• Pollination: Self-fertile, benefits from cross-pollination
• Fruit Type: Berry with sweet, creamy, granular flesh

🏡 Perfect for All Growing Methods

Ideal for various cultivation approaches:

• Traditional orchard and commercial cultivation
• Large container gardening systems
• Greenhouse cultivation with climate control
• Homestead and backyard cultivation
• Urban farming and rooftop gardens
• Commercial fruit production
• Processing industry applications

📦 Premium Quality Assurance

Plant Size: 30cm healthy sapling
Variety: Chikku Banana (Sweet creamy variety)
Origin: India
Growth Stage: Ready for transplanting
Compatibility: All farming methods supported
Special Feature: Unique banana-like aroma with exceptional sweetness and creamy texture
Guarantee: Healthy plant delivery assured
Chikku Advantage: Premium variety with superior taste and commercial value