Small Onion Seeds Co 5 Variety 10 Gms Pack Shallot Multiplier | Blueberry Botanicals

Premium Small Onion Seeds - Co 5 Variety Shallot

Blueberry Botanicals presents authentic Co 5 Variety Small Onion seeds (Allium cepa var. aggregatum), producing the traditional multiplier onion prized in South Indian cuisine. This 10 gms -seed pack contains approximately 2500 to 4,000 Onion seeds premium quality seeds with 70-80% germination rate, yielding flavorful, pungent small onions perfect for culinary use, pickling, and home gardening. Grow this essential Indian kitchen staple!

🧅 Product Specifications

• Botanical Name: Allium cepa var. aggregatum (Small Onion/Shallot)
• Common Names: Small Onion, Shallot, Multiplier Onion, Sambar Onion, Kunjulli, Chinna Vengayam
• Variety: Co 5 (Tamil Nadu Agricultural University)
• Seed Count: 25 seeds per pack
• Germination Rate: 70-80%
• Plant Type: Perennial bulb vegetable (grown as annual)
• Maturity Period: 90-120 days from planting
• Bulb Size: 2-4 cm diameter
• Bulbs per Plant: 8-12 bulbs (multiplier type)
• Yield Potential: 8-10 tons per hectare
• Brand: Blueberry Botanicals
• Weight: 10 grams
• Country of Origin: India

🌟 Why Choose Co 5 Variety Small Onion Seeds?

Co 5 Certified Variety: Developed by Tamil Nadu Agricultural University, this variety is specifically bred for Indian conditions - high yield, disease resistance, excellent storage quality, and intense flavor.

Multiplier Type: Each bulb produces 8-12 new bulbs - excellent multiplication rate for continuous harvest and replanting.

High Germination Rate: 70-80% germination ensures successful cultivation. Premium quality seeds tested for viability.

Intense Flavor: Co 5 variety produces small onions with strong, pungent flavor essential for authentic South Indian cuisine.

Excellent Storage: Small onions store for 4-6 months when properly cured. Perfect for year-round availability.

Essential Ingredient: Indispensable in sambar, rasam, chutneys, pickles, and countless South Indian dishes.

🌍 Growing Conditions

Climate Suitability: Thrives in warm, tropical to subtropical climates. Ideal temperature: 20-30°C. Suitable for most regions of India, especially South India.

Soil Requirements: Well-drained, fertile soil with pH 6.0-7.0. Rich in organic matter. Sandy loam ideal.

Sunlight: Full sun (6-8 hours daily) essential for bulb development.

Water Needs: Moderate watering. Consistent moisture during growth, reduce before harvest.

📋 Step-by-Step Growing Guide

Starting Seeds:

1. Sow seeds in nursery beds or seed trays
2. Plant 0.5-1 cm deep in well-prepared soil
3. Space seeds 2-3 cm apart
4. Keep soil moist at 20-25°C
5. Germination occurs in 10-15 days
6. Transplant when seedlings are 6-8 weeks old

Transplanting:

1. Transplant seedlings when pencil-thick
2. Space plants 10-15 cm apart in rows
3. Row spacing: 20-25 cm
4. Plant at same depth as in nursery
5. Water thoroughly after transplanting
6. Mulch to retain moisture

Care & Maintenance:

• Water regularly during bulb formation
• Apply compost or aged manure before planting
• Keep area weed-free - onions don't compete well
• Reduce watering 2 weeks before harvest
• Monitor for pests and diseases
• Avoid overhead watering to prevent fungal diseases

🧅 Bulb Development & Harvesting

Bulb Formation: Bulbs begin forming 60-75 days after transplanting. Each plant produces 8-12 small bulbs.

Harvest Timeline: 90-120 days from planting. Harvest when tops turn yellow and fall over.

Harvest Indicators:

• Tops turn yellow and bend over
• Necks become soft
• Bulbs are firm and well-formed
• Outer skin develops papery texture

Harvesting Method:

1. Stop watering 1-2 weeks before harvest
2. Gently pull or dig bulbs when tops fall
3. Cure in shade for 7-10 days
4. Remove dried tops and roots
5. Store in cool, dry, well-ventilated place

Storage: Properly cured small onions store for 4-6 months in cool, dry conditions. Check periodically for sprouting.

Yield: 8-12 bulbs per plant, 8-10 tons per hectare in commercial cultivation.

🍽️ Culinary Uses

Small onions are essential in South Indian cuisine:

• Sambar: Traditional lentil-vegetable stew
• Rasam: Tangy tamarind soup
• Chutneys: Onion chutney, coconut chutney
• Pickles: Small onion pickle (vengaya oorugai)
• Curries: Vegetable and meat curries
• Tempering: Essential for tadka/tempering
• Stir-Fry: Quick vegetable preparations
• Whole Roasted: Roasted with spices

💚 Health Benefits

• Antioxidants: Rich in quercetin and sulfur compounds
• Heart Health: Supports cardiovascular function
• Anti-inflammatory: Reduces inflammation naturally
• Blood Sugar Control: Helps regulate blood glucose
• Digestive Health: Promotes healthy digestion
• Immune Support: Vitamin C strengthens immunity
• Antimicrobial: Natural antibacterial properties
• Bone Health: Contains minerals for bone strength
• Cancer Prevention: Sulfur compounds show protective effects

Ayurvedic Properties: In Ayurveda, onions are warming, stimulating, and promote digestive fire (agni). They balance Vata and Kapha doshas.

Traditional Medicine: Used in Indian traditional medicine for respiratory health, digestion, and overall vitality.

🏡 Ideal Growing Spaces

• Home Gardens: Essential vegetable for kitchen gardens
• Terrace Gardens: Grow in containers or grow bags
• Kitchen Gardens: Fresh onions for daily cooking
• Commercial Farms: High-value crop for market
• Organic Farms: Popular organic vegetable crop

🌿 Companion Planting

Good Companions: Carrots, beets, lettuce, tomatoes, peppers. Onions repel many pests naturally.

Avoid: Beans, peas, sage. These plants don't grow well with onions.

Benefits: Onions repel aphids, carrot flies, and other pests, making them excellent companion plants.

🐛 Pest & Disease Management

Common Pests: Thrips, onion maggots. Control with neem oil, yellow sticky traps, or crop rotation.

Disease Prevention:

• Purple Blotch: Avoid overhead watering, apply copper fungicide
• Downy Mildew: Ensure good air circulation, use resistant varieties
• Basal Rot: Practice crop rotation, ensure good drainage

Organic Solutions: Practice 3-4 year crop rotation, use neem oil preventively, maintain plant health with proper nutrition.

📦 What You Receive

• 10 Gms. premium Co 5 Variety Small Onion seeds
• Sealed packaging for freshness and viability
• Comprehensive growing instructions
• Germination guarantee: 70-80% under proper conditions
• Authentic Blueberry Botanicals quality
• Weight: 10 grams
• Made in India

🌍 International Shipping & Certifications

Global Availability: We ship small onion seeds internationally. Additional courier charges apply.

Bulk Orders & Certifications: For bulk quantities and international shipments, we provide Plant Quarantine Certificate, lab test reports, and necessary documentation.

Important Note: Import restrictions vary by country. Please verify seed import regulations before ordering.

❓ Frequently Asked Questions

Q: How long do small onion seeds remain viable?
A: When stored cool and dry (below 15°C, 40% humidity), seeds remain viable for 1-2 years.

Q: How long until harvest?
A: 90-120 days from planting to harvest.

Q: How many bulbs does each plant produce?
A: Co 5 variety produces 8-12 bulbs per plant (multiplier type).

Q: Can I grow in containers?
A: Yes! Use containers minimum 20-25 cm deep with good drainage.

Q: When is best time to plant in India?
A: October-November (rabi season) for best results in most regions.

Q: How long can I store small onions?
A: Properly cured onions store 4-6 months in cool, dry conditions.

🌟 Why Blueberry Botanicals?

Blueberry Botanicals is committed to providing premium quality seeds for home and commercial cultivation. Our seeds are sourced from trusted growers, tested for germination, non-GMO, chemical-free, and backed by quality assurance.

🛒 Order Your Co 5 Variety Small Onion Seeds Today

Grow authentic South Indian small onions - the essential kitchen staple. Perfect for home gardens and commercial cultivation!

Perfect for: Home gardeners, commercial farmers, South Indian cuisine lovers, organic growers, and anyone seeking authentic, flavorful small onions.

Grow tradition. Harvest flavor. Cook authentic. Choose Blueberry Botanicals.